Annual Meeting Luncheon - UCONN Adult Learning Program
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First Course
Local Asparagus, Radish, Fresh Peas, Crumbled Goat Cheese, and Toasted Pistachios with Lemon Thyme Vinaigrette
Spring Pea Soup with Lemon Crema

Second Course
Seared Salmon with a Pineapple Salsa
Grilled Chicken Paillard topped with Arugula and Tomato Salad

Driving Y/N
Yes, I will be driving to the event
No, I will not be driving to the event or will ride with someone else

Fee: $11 per person